Amount of Starch in Restaurant, Chinese, fried rice, without meat

Restaurant Foods

In 100 g (Grams) of Restaurant, Chinese, fried rice, without meat there is 30.8 g of Starch. Change amount

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Starch

Starch is a nutrient present in many other foods. The below table lists foods high in Starch other than Restaurant, Chinese, fried rice, without meat.

Rice, brown, parboiled, dry, UNCLE BEN'S 73.83 g 73.83%
Rice, white, long-grain, precooked or instant, enriched, dry 73.77 g 73.77%
Cornmeal, degermed, enriched, yellow 73.3 g 73.3%
Cornmeal, degermed, enriched, white 73.3 g 73.3%
Cornmeal, degermed, unenriched, yellow 73.3 g 73.3%
Cornmeal, degermed, unenriched, white 73.3 g 73.3%
Snacks, pretzels, hard, plain, salted 72.58 g 72.58%
Rice, brown, long-grain, raw (Includes foods for USDA's Food Distribution Program) 72.51 g 72.51%
Crackers, gluten-free, multigrain and vegetable, made with corn starch and white rice flour 71.9 g 71.9%
RICE-A-RONI, chicken flavor, unprepared 71.6 g 71.6%
Rice and vermicelli mix, rice pilaf flavor, unprepared 71.23 g 71.23%
Potatoes, mashed, dehydrated, flakes without milk, dry form 70.6 g 70.6%
Millet flour 69.88 g 69.88%
Rice and vermicelli mix, beef flavor, unprepared 69.7 g 69.7%
Rice, white, long-grain, parboiled, enriched, dry 68.29 g 68.29%
Rice, white, long-grain, parboiled, unenriched, dry 68.29 g 68.29%
Cereals, corn grits, white, regular and quick, enriched, dry 68.23 g 68.23%
Wheat flour, white (industrial), 9% protein, bleached, enriched 68.01 g 68.01%
Wheat flour, white (industrial), 9% protein, bleached, unenriched 68.01 g 68.01%
Sorghum flour, whole-grain 68 g 68%
Restaurant, Chinese, fried rice, without meat

Restaurant, Chinese, fried rice, without meat is a type of Restaurant Foods. The most significant nutrients in Restaurant, Chinese, fried rice, without meat are listed below.

Water 59.09 g 59.09%
Energy (calorie) 174 kcal
Energy (joule) 728 kJ
Protein 4.05 g 4.05%
Total lipid (fat) 2.96 g 2.96%
Ash 1.12 g 1.12%
Carbohydrate, by difference 32.79 g 32.79%
Fiber, total dietary 1.1 g 1.1%
Sugars, total 0.56 g 0.56%
Sucrose 0.37 g 0.37%
Glucose (dextrose) 0.13 g 0.13%
Fructose 0.05 g 0.05%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 30.8 g 30.8%
Calcium, Ca 12 mg 0.01%
Iron, Fe 0.66 mg
Magnesium, Mg 10 mg 0.01%
Phosphorus, P 51 mg 0.05%

Nutrients in Restaurant, Chinese, fried rice, without meat